WP Rollprofi

Werner Pfleiderer Rollprofi

WP Rollprofi Compact Bun Line suitable for the production of split rolls, plain round rolls, long-rolled buns, and doubles.

Year of manufacture: 2007
Weight range: 24–85 g
Hourly output: max. 4,680 pieces per hour
5-row line with 600 mm working width
Integrated dough divider and drum rounder, Multimatic
Intermediate proofing time: 12 min

- 6 min before the long-roll station
- 6 min between the long-roller and the cutting station

Hanging proofing dryer
Maintenance-free hanging chain with automatic tensioning
Fgodpsrzyc Isfx Acujh
Variable discharge device for proofing trays

For three Euro sizes: 400×600 / 580×780 / 580×980 mm

Sterilization station
Siemens touch screen control
Pictures shown BEFORE overhaul/cleaning

Sludinājums tika tulkots automātiski, tāpēc tajā varētu būt dažas tulkošanas kļūdas.